THE FUTURE OF FOOD

I write about the future of food and the connections between our food systems, the environment and public health. Sign up for my newsletter.
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Resilience in our food systems

5 January 2022
Resilience. This one word to me encapsulates everything about the challenges of the last year and the path out of the COVID-19 pandemic. Resilience is the capacity to face adversity and remain strong, but also to be open to change,...
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